So ExCiTeD for the future

I have not become overly drawn every day to looking for blog content, yet, I am here every morning doing just that. Currently in the pipeline is a Gluten-Free air-fried green tomato, Gluten Free Homemade Pasta, and homemade Gluten-Free bread. That’s what I had planned up to last evening when we saw one of our…

Panzanella or Bruschetta Salad

  What better way to use up leftover bread and veggies? This recipe was quick and delicious. Even if the bread and veggies sit in that wonderful dressing, the better it gets!! A tasty bruschetta salad that my Husband absolutely loved! Very appetizing! We thought this was an excellent panzanella. I will definitely make again….

Gougères

Gougères are a French Pastry that is basically a savory choux puff pastry. They are light and airy, reminiscent of a cream puff. Serve warm with a meal, cut them open and fill with more cheese, ham, chicken, tuna salad to make a delightful appetizer! These can also be served at room temperature and pair…

Cheese Steak and Homemade French Fries

  This is really quite an easy meal, I blogged it for the fries because I have always been a bit intimidated by making them without a fryer.  No more being anxious to do it now.  These are the best fries I have ever plated myself. Cheese steak and fries are a classic combination.  You can…

Monkey Bread Pizza

Ok so why am I on this Monkey bread kick?  Our youngest daughter was asking her brother what monkey bread was, he had no idea, so I tried to explain the concept of it to them. Of course while doing this I thought I could make a couple recipes to demonstrate the actual purpose of…