Spinach Artichoke Soufflé

A soufflé is a baked dish with a savory base combined with beaten egg whites. When baked, air bubbles in the egg whites expand, puffing the soufflé up over the top of the dish. It is a healthy alternative to many breakfast dishes if you are willing to put in in a minimal amount of time….

Roasted Cornish Hen

Today we will be having Cornish Hen with mashed cauliflower and French green beans. This can also be done as a one pan meal virtually by adding potatoes and carrots or whatever vegetable you prefer to the pan while the hens are roasting. This petite single serving is a great alternative to cooking a large…

A look at a typical (busy day) dinner

So today was a busy Sunday, I ran to Elizabeth City to get some shopping accomplished, and Stephan and Mike were golfing after we had a bit of brunch. Needless to say by the time we were both home, I was knee-deep into two recipes. I honestly did not have the appetite for a large…

GF Fried Green Tomatoes

I have a good friend and neighbor who had an incredible tomato plant this year but they all stayed green. Since they are leaving to go out of town, they offered me free pick of the tomatoes. Being as I don’t want to let a good thing pass, I decided to make this recipe. Fried…

So ExCiTeD for the future

I have not become overly drawn every day to looking for blog content, yet, I am here every morning doing just that. Currently in the pipeline is a Gluten-Free air-fried green tomato, Gluten Free Homemade Pasta, and homemade Gluten-Free bread. That’s what I had planned up to last evening when we saw one of our…