Updated on November 7, 2013November 7, 2013Dinner RecipesChicken Frances’ with Onion & Pepper Confit I left for work yesterday knowing I had a few ingredients’ in the fridge and would need to come up with a meal that would … Tweet Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print MoreShare on TumblrLike this:Like Loading…