A friend of mine introduced me to these neat little birds’ nests. Typically you make them with an egg and meat mixture in them, but of course I wanted to do something a little out of the box. I made them then I added sautéed vegetables, topped with a nice pouched egg. Some fresh…
Tag: Onion
Mongolian Beef
Mongolian beef, makes me think of PF Changs. *mouth watering* I, and my family for that matter, love Asian inspired food; almost to a fault. Tradition is, I don’t cook on Fridays, and most of the time we get Chinese, Thai or such. I swear we keep the local restaurants in business. The name of…
Slow Cooker Roast Beef
In today’s high-speed world of work, household chores, work, yard labor, more work and sometimes a bit of dare I say…. relaxation! Making toiling in the kitchen easier has been evolving since the early 50’s. New technological tools and kitchen gadgets such as the dishwasher, toaster and electric oven. We also came up with prepared…
Puerto Rican Ropa Vieja
I remember the first time I had this meal, it was late and we were getting hungry our group of friends and us were wondering the street of San Juan looking to get something to eat. We happened upon a mom and son shop, and we filled up the middle of the restaurant by…
Boneless BBQ Pork Ribs
So the Boneless ribs were on sale and really who does not like ribs right? Well this is a super easy recipe that although calls for two hours to make you are only doing maybe 15 minutes of prep. You can use a bottled favorite BBQ sauce for this. Boil the ribs in salted water…
LauraLovingLife 