I made these the other night; our daughter was hesitant about them because of the dates (really???) I figured whatever, we had people coming in from out of town and I wanted to give them something to munch on before dinner was served. This was a hit. Stephan could not stop eating them and lo…
Tag: Cream
Caramel
I usually make caramel the old fashioned way, sugar in a pan when it get to the nice caramel color you add cream to stop the process and keep it from seizing. Easy right; I saw online several different times the making of caramel from condensed milk IN THE CAN! One poster toted this…
Crab Supreme
This is a centerpiece to any meal, in small doses you can serve this with a nice filet mignon (which is what I did) a nice surf and turf dinner for the ones you love. If serving alone you can choose to plate more and serve with a salad to balance the richness of…
Caprice Baked Wonton Tortellini
I can’t even begin to tell you how amazing this came out. I completely made it up as I went along. I hope that you will try it. I love when I fly by the seat of my pants and a recipe works out. I used to do this all the time, and never documented…
Tomato Soup and Grilled Cheese Sticks
What is more comforting that creamy tomato soup and warm grilled cheese? A day off from school and work is closed down, (I anticipated this) what better snowy day stuck indoors food could you ask for? The Weather men/woman had been predicting a cold wintry blast of weather for our region this particular week. Of…