Butternut Squash Soup

A great Holiday season soup!  What better time than now to try new and exciting recipes?  This is a simple and exceptionally delicious appetizer or first course to your meal. I topped mine with a little crushed walnut to give it some additional texture. This recipe is ideal for these cold winter months.  It can…

Crab Imperial Stuffed Portobello Mushrooms & Tomatoes

I love Portobello mushrooms, well any mushrooms really!  So meaty, so flavorful; I find them to be a great substitute for meat, ie the mushroom burger. They could make a great vehicle for pizza as well. Unfortunately my daughter does not like mushrooms; her palate has not matured yet. * Fingers Crossed * one day she…

Seared Scallops with Hollandaise Sauce

This was such an easy meal I did not even take pictures to show how it is made, but once I was done I wish I had.  This although so simple and straightforward; was an elegant and tasty meal.  Something so simple yet it was diverse in flavor and texture.  A real keeper. Making your…

Easy Eggs Benedict with Sausage and Mimosas

I am always asked to make this breakfast after our annual get together or parties, and especially Christmas morning. It is a real crowd pleaser but also very easy to make, and you don’t need any fancy equipment to do it just a large pan and water! Eggs Benedict is a dish that consists of…