Here are today’s five food facts about Caramel Candy: The word “caramel” comes from the late latin root “calamellus” meaning “sugar cane.” While the origin is unknown, it’s speculated that American setllers in 1650 were making hard toffee candies in kettles. In 1960, Vito Raimondi, with the help of his […]

via April 5th is National Caramel Day! — Foodimentary – National Food Holidays